Yuzuki Fine Ceremonial Grade Japanese Matcha Powder, First Harvest Stone-milled Matcha Green Tea
From Uji, Kyoto — Usda & Jas Certified, 50-serving Family Pouch, Smooth & Less Bitter (100g/3.5oz)
USD $42.98
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- Fine Ceremonial-Grade Matcha from Uji, Kyoto — Authentic premium Japanese matcha green tea powder, sourced and packed in Japan in the historic Uji tea region. Made for the people who actually drink matcha every day — a quiet bowl in the morning ritual, an iced matcha latte after lunch on the weekend.
- First Harvest, Shade-Grown, Stone-Milled — Made from select first-flush spring leaves, shade-grown for over three weeks before harvest to deepen umami and natural sweetness. Traditionally stone-milled into a fine, vibrant green powder that whisks up smooth and creamy.
- Smooth, Naturally Sweet, Very Low Bitterness — Brilliant vibrant green color, fine creamy froth, smooth umami body, and a clean, naturally sweet finish. No grassy edge, no clumps. Dissolves cleanly in hot water, milk, or smoothies — a matcha that tastes good every single way you make it.
- Pure, Unsweetened, USDA and JAS Certified —No fillers, no sugar, no additives. Naturally contains L-theanine. Resealable pouch keeps every spoonful fresh — a household staple for matcha lovers.
- 50 Cups per Pouch · Hot, Iced, Latte — One teaspoon (2g) per cup, about 50 servings per 100g pouch. Whisk with hot water (175°F / 80°C) for traditional matcha, shake with cold milk and ice for an iced matcha latte.
- Size: 3.5 Ounce
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