VIBRANT BLEND. Ujido’s Ceremonial Blend Matcha is the ideal blend of 1st harvest ceremonial grade and 2nd harvest high culinary grade Matcha, so you get the flavor of ceremonial at the price of a quality culinary. This Matcha is shade grown and handpicked in early spring for vibrant and tender tea leaves before it is stone-ground. ANTIOXIDANT SUPERFOOD. Ceremonial Matcha is stone ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking. RICH & DELICATE. Ceremonial Matcha is not bitter like other green teas. It has a mellow, sweet flavor that many enjoy without adding sugar, honey, or any other sweeteners. Expect a delicate flavor, bright color, and extremely fine texture. JAPANESE HERITAGE. Ujido Matcha is grown in Uji, Japan, the birthplace of Matcha, where Matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies. SUPERIOR QUALITY. Ujido is a Japanese company providing real Matcha, not sencha or ground regular green tea from China like many others on the market. Our Matcha is grown in the foothills of Uji and is free from metals and radiation. We never use lower grades of Matcha from lesser regions. We live and breathe the Matcha lifestyle, from farm to latte.
Product Description
Our Family Heritage is Tea History
In 1832, a humble tea farmer decided to start a tea business in Uji, Kyoto Japan — where our current Japanese Tea production method was first developed. That tea farmer’s name was Tune-emon Takizo, and we, his family, have continued to produce superior Green Tea every generation.
In 1952, we opened our retail shop in Uji, Kyoto, Japan and it is still open today. We are so honored to carry on an ancient tradition that is also our family heritage. For nearly two centuries after our humble beginnings, we enjoy bringing authentic Matcha tea to the world!
Great for Drinking & Cooking
Culinary grade Matcha tea is great for baking, cooking and garnishing foods as well as drinking.
Improves focus and clearer thinking
High in L-Theanine Reduces physiological and psychological stress & relaxes and refreshes the body.
130 times the antioxidants of brewed green tea
1,573 ORAC antioxidant score high level compared to Gojiberries: 253 Dark Chocolate: 227 Pomegranate: 105 Wild blueberries: 93 Acai berries: 60 Broccoli: 31
Returns Accepted for this item if it's within 30 Days